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Graviola Capsules 60 vegicaps
Price: $12.13
 
 
Product Manufacturer
Amazon Therapeutic Laboratories
 
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Graviola Capsules 60 vegicaps

Graviola Capsules 60 vegicaps - Image not available Potency: 60 vegicaps
Size:
SKU: UI0060
Status: AVAILABLE
Retail Price: $16.99


Sale Price: $12.13

 

Product Details

Graviola Capsules are extracted from Graviola.
Graviola is a small, upright evergreen tree growing 5 to 6 meters in height with large dark green and glossy leaves. It is indigenous to most of the warmest tropical areas in South and North America including the Amazon. It produces a large heart-shaped edible fruit that is 6-9", yellow green in color, with white flesh. The fruit is sold in local markets in the tropics where it is called Guanabana or Brazilian Cherimoya and is excellent for making drinks and sherbets and, though slightly sour-acid, can be eaten out-of-hand.

All parts of the Graviola tree are used in natural medicine in the tropics including the bark, leaves, roots, fruit and fruit-seeds. Different properties and uses are attributed to the different parts of the tree. Generally the fruit and fruit juice is taken for worms and parasites, to cool fevers, to increase mother's milk after childbirth, and as an astringent for diarrhea and dysentery. The crushed seeds are used as. a vermifuge and anthelmintic against internal and external parasites and worms. The bark, leaves and roots are considered sedative, antispasmodic, hypotensive and nervine and a tea is made for various disorders for those purposes.

Graviola has a long rich history of use in herbal medicine as well as a long recorded indigenous use. In the Peruvian Andes, a leaf tea is used for catarrh and the crushed seed is used to kill parasites In the Peruvian Amazon the bark roots and leaves are used for diabetes and as a sedative and antispasmodic. Indigenous tribes in Guyana use a leaf and/or bark tea of Graviola as a sedative and heart tonic. In the Brazilian Amazon, a leaf tea is used for liver problems and the oil of the leaves and unripe fruit is mixed with olive oil and used externally for neuralgia, rheumatism and arthritis pain. In Jamaica, Haiti and the West Indies, the fruit and/or fruit juice is used for fevers, parasites, as a lactagogue, and diarrhea; and the bark or leaves are used as an antispasmodic, sedative, and nervine for heart conditions, coughs, grippe, difficult childbirth, asthma, asthenia, hypertension and parasites.

Many bioactive compounds and phytochemicals have been found in Graviola as scientists have been studying its properties since the 1940's. Its many uses in natural medicine has been validated by this scientific research. The earliest studies were between 1941 and 1962. Several studies by. different researchers demonstrated that the bark as well as the leaves had hypotensive, antispasmodic, vasodilator, smooth muscle relaxant and cardiodepressant activities in animals. Researchers re-verified Graviola leafs hypotensive properties in rats again in 1991.

Much of the recent research on Graviola has been on a novel set of phytochemicals that are found in the leaves, seeds and stem of Graviola which are cytotoxic against various cancer cells. In an 1976 plant screening program by the National Cancer Institute, the leaves and stem of Graviola showed active cytotoxicity against cancer cells and researchers have been following up on this research ever since. Two separate research groups have isolated novel compounds in the seeds and leaves of the plant which have demonstrated significant anti-tumorous, anticancerous and selective toxicity against various types of cancer cells, publishing 8 clinical studies on their findings. One study demonstrated that an isolated compound in Graviola was selectively cytotoxic to colon adenocarcinoma cells in which it was 10,000 times the potency of adriamycin (a chemotherapy drug). Cancer research is ongoing on Graviola, and four new studies have been published in 1998 which further narrow down the specific phytochemicals which are demonstrating the strongest anticancerous and antiviral propcrties. South American researchers have published new research in 1999 and 2000 on Graviola's cytotoxicity and antiviral properties as well.

Product Information

Graviola Capsules is used for fevers, parasites, diarrhea and as a lactagogue; the bark or leaf is used as an antispasmodic, sedative, nervine for heart conditions, coughs, grippe, difficult childbirth, asthma, asthenia, hypertension and parasites. Generally, the fruit and fruit juice from Graviola are taken for worms, parasites, to cool fevers, as a lactagogue (to increase mother's milk after childbirth) as an astringent for diarrhea and dysentery. The crushed Graviola seeds are used as a vermifuge and anthelmintic against internal and external parasites, head lice and worms. The bark, leaves and roots are considered sedative, antispasmodic, hypotensive, nervine and a tea is made for various disorders toward those effects. Graviola Capsules are a group of Annonaceous Acetogenins which are only found in the Annonaceae family to which Graviola belongs.

Graviola Capsules destroys Prostate, Lung and Pancreatic Cancers and also helps in Fevers,Coughs and Diarrhea.

Practitioner Observations:

Graviola Capsules has demonstrated significant in vitro antimicrobial properties. Chronic, long-term use of this plant may lead to die-off of friendly bacteria in the digestive tract due to its antimicrobial properties. Supplementing the diet with probiotics and digestive enzymes is advisable if this product is used for longer than 30 days.

Graviola has demonstrated emetic properties in one animal study with pigs. Large single dosages may cause nausea or vomiting. Reduce the usage accordingly or take with a meal if nausea occurs.

Drinking plenty of water (at least 8 glasses a day) is helpful to reduce Herxheimer reactions.

The Grvaiola plant has been used indigenously as a sedative (in large amounts). Reduce usage if sedation occurs.

Warning

Graviola Capsules should be taken as prescribed by your medical practitioner.


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